Order a copy from books.telegraph.co.uk . Microwave Polenta--this is my Slovenian Papa's recipe, it's so much quicker and easier than making it on the stove and is SO delicious. (Pronounced something like: strook-lee.). Your email address will not be published. We always asked for tap water as restaurants (in addition to wine or beer, of course!). The Healthy Foodie. Normal 0 false false false EN-US X-NONE X-NONE MicrosoftInternetExplorer4, Recipe for Slovenian apple pie, which is almost a torte. I admit we thought the horseradish was cheese before tasting it as it looks the same! The first place we really learned about Slovenia’s various wine regions was the Old Vine House. Bujta repa is haggis-style blood and meat sausages with turnip stew and is one of the most recognizable culinary specialties of the Prekmurje cuisine. Slovak Recipes Hungarian Recipes Slovenian Food Easter Dinner Recipes Christmas Recipes Macedonian Food Sweet Pastries Different Recipes International Recipes Mice It's a tradition in Slovenia, that every year at the end of winter, we like to bake these little treats called "miške", which means mice. I wish every country we traveled to had such wonderful water. 3-4 hours . Krofi (kro-fuh) are brought out for special occasions – Easter, Christmas, bringing significant others home for the first time… We would always beg for them as special treats. (See photo below: it’s the dark scoop on the right.). Idrija žlikrofi are small pasta pockets or dumplings cooked in water and stuffed with potato, onion, minced lard or smoked bacon, herbs and spices, which originated in the old mining town of Idrija at the end of the 18th or the beginning of the 19th century. I’d be remiss not to include wine as a traditional Slovenian food, albeit an alcoholic beverage. Their communication was stellar, staff friendly, and spoke English perfectly – both written beforehand in emails and spoken during the tour. štruklji everyday after our first bite of the wonderful local dumplings. We were able to try a mixture of 50% sheep and 50% goat cheese, called kozovč. Contrary to what you may be thinking, it’s not a beauty pageant! Menu Ričet (Slovenian Barley Soup) Red Cabbage and Beet Slaw Green Salad with Feta and Croutons By Week 29 of my ethnic cooking project, I had made and enjoyed most of the classic Slovenian soups. One of the things that make Italian cuisine so fascinating is its vast variety of flavors and cooking styles. The food was very memorable and a highlight of our seven days in Slovenia. This is because these pages are where they share the best locations for traditional Slovenia dishes, what those dishes are and how to say the names of the foods in their language. Piran is one of the few regions in the world where salt is still produced in a traditional way. If I had to guess every Slovenian family has their own twist on a štruklji recipe too. It’s such a part of their culture and they make some damn wine. (That's not scientifically proven, but we've had friends tell us so.). Cooking Slovenian: learn to cook with the best authentic Slovenian recipes. 4. Click through now to find out what they are, or pin for later. All items (17) Potica. Fresh pasta can overcook very easily, so make sure you remove the dumplings from the water when they are still firm to the touch to ensure they are cooked perfectly and not soggy. !” My friend tasted it and gave the nod of approval. I can’t recommend it enough! Color depends on the white grape variety used to create it and how long the skin had contact with the grape juice. Tell us what you think of it at The New York Times - Dining - Food. We saw two shops of the same name during our trip, one in Ljubljana and another in Koper. It was divine – smooth, semi-soft, and very delicious. Slovenian Honey. Without further adieu…our list of typical Slovenian foods you need to try! Slovenian barley-bean soup. It’s plentiful now – all different types of salt can be found in any store around the world for less than a few bucks. 12 Thanksgiving Side Dish Recipes That Will Make Your Turkey Jealous 2020. We liked it so much we ordered it a few days later at Strud’l in Lake Bled. So when in doubt, read on. It has a very mild sweetness which is because, historically, sugar wasn’t something everyone could afford for Slovenian cuisine. If you've been hoping to live out your fairytale castle dreams, Slovenia is the perfect place. Slovenia invites you to a meal. The most famous Slovenian desserts are the strudels and the pancakes and both of them often include apples: mashed, sliced or fresh. This was a favorite New Year's Eve dish at our Hershey Bed and Breakfast. Simply push the silver disc button you see her holding in her right hand (left in the photo) and voila! Among the rich range of Slovenian pork products, kranjska klobasa is one of the most popular and valued. 21 Perfect Christmas Dinner Recipe Ideas from Appetizers to Desserts 2020. Cheese, glorious cheeeeese! Julian Alps Nation State Folk Clothing European American European Countries Medieval Castle Central Europe The Republic Eastern Europe. We learned there are two million people in Slovenia and for every 1,000 people there is a beekeeper, whether professional or hobbyist. If its traditional foods remind you of its bordering nations, notably Hungary, Austria and Italy, it’s probably because they’ve had a historical influence on Slovenia. Slovenian Bread. Did you know your travel and home life will improve tenfold if you sign up and receive our emails? This recipe for Slovenian bean and sauerkraut hotpot, known as jota in Slovenian, is a hearty dish that is a cross between a soup and stew. Traditional Slovenian Food Layered Cake: Prekmurska Gibanica. YES to that. All except for one. From pogaca bread to buckwheat, here’s what to eat in Slovenia. This is an incredibly traditional Slovenian food. ; Store: Store cooled Persian Rice in an airtight container in the refrigerator for up to 5 days.Reheat on stovetop or in microwave, adding a little broth or butter if dried out. We loved it so much we bought some at the airport on our way back to America. In a saucepan heat the 1/3 cup milk, 1/4 cup margarine or butter, 2 tablespoons sugar, and salt just until warm (120 degrees F to 130 degrees F) and margarine or butter almost melts. We tried two sweet versions: one with hazelnuts and the other white chocolate. We learned if you are a wine enthusiast it’s one of the most unique countries to visit. It’s a simple dish, in theory. It can also be prepared vegetarian or vegan. We were so excited to try traditional Slovenian food it was the first thing we did after checking into our hotel in Ljubljana, the nation’s capital. The world’s oldest vine lives here too, seen below. Unroll the pastry and cut in half lengthways. As luck would have it found it at a cute pastry shop in Koper. Struklji Recipe from Fanny Omahen. 1 55+ Easy Dinner Recipes for Busy Weeknights Everybody understands the stuggle of getting dinner on the table after a long day. Eastern European, Cottage Cheese, Sour Cream, Dinner, Side Dish. It’s made using beans soaked in water for many hours, cooked potatoes, and pork cracklings. Jota. (It’s like a European Sea Bass and is incredibly affordable in Slovenia. Traditional Slovenian food is as unique as each of the country’s 24 gastronomic regions — and it’s so delicious! More Videos. There are three distinct wine regions in Slovenia. Freeze: Persian Rice can be stored in the freezer … Pogača. Slovenian Dinner Week 9: Memories of Cevapcici Menu Cevapcici Ajvar and Thick Yogurt or Kajmak Homemade White Bread (Beli Kruh) or Pita (Lepinje) Braised Kale with Peas Cevapcici (chuh-VAP-chee-chee) are a wildly popular street food in the Balkans. Two ways to get the most out of a smoked pork sausage -- add veggies and serve it for dinner. You’ll be in for a real treat if you can visit during St. Martin’s Day though! I recommend taking a tour as close to the day you arrive as possible, so you know what to order the remainder of your trip. Fresh Pear And Dried Fig Bran Muffin. I was over the moon to find a small salt maker, Barba, when we stopped by the Persimmon Festival near Piran. Therefore, you will find Slovenian food specialties from: Austria cuisine: Slovenian sausage (“klobasa“), Wiener Schnitzel (“dunajski zrezek“) and strudel (“štrudelj” – a pastry with a filling of apples/sour cherry/cabbage,…). HOW TO STORE PERSIAN YELLOW RICE. It was not an afterthought at any point of our vacation; touring Slovenia through food and their cuisine was a driving force for a lot of our schedule and many of our destinations. I dipped each bite in a fruit jam that accompanied it. Buckwheat recipes are varied and never disappointing. Potica is ranked number one in Slovenian traditional holiday pastries. The Slovenian sour pork kidney is very traditional, served with a lot of vinegar, sour cream and bacon. The best Italian-style pasta, chicken dishes, soup, and more. Whether you are eating a salad or a hearty stew, you will taste and feel the freshness of your food in every bite. | wandercooks.com. We were presented with cubes of bread surrounding a shallowly filled dish with dark oil during our food tour with LjubljanaYum. … The sources of a recipe will usually be explored in detail in the post. It’s white wine that has been made in the way red wine is with grape skins. It’s such a part of their culture and they make some damn wine. Also, there's orange wine. Find recipes for moussaka, savory pies, sausages, stuffed cabbage and more main dishes from traditional Croatian and Serbian cuisine. Bujta repa – Slovenian food of the Prekmurje cuisine. Dec 4, 2020 - Explore Eileen Kopac's board "Slovenian Recipes", followed by 171 people on Pinterest. (I would never have expected seafood and pasta dishes to be considered traditional Slovenian cuisine but it is!). Join us on a culinary journey around Slovenia, share our local cooking philosophy, special ingredients, and family recipes. It was a hit at my family’s Thanksgiving just days after we returned. Why resist? (See the first photo in #6.) Gena … The dish had to be festive, simple, and meat-free. We tasted a traditional homestyle recipe link with our štruklji and ričet stew. In a small mixing bowl, dissolve yeast, 1 teaspoon sugar, and 3 tablespoons of the flour in warm milk. Those with Slovenian and eastern European backgrounds this treat might be familiar, though it’s called by many names (povtica, makowiec, bejgli or just simply a nut roll). Discover our Slovenian Beef Goulash Recipe with Creamy Polenta and Chive Cream! Often, I will give both the Slovenian name and the English name or description for a recipe. I adore soup no matter the weather. Here are my 5 best Ljubljana restaurants, which all have vegetarian or pescetarian options and are fairly cheap. Beekeeping is a huge deal in Slovenia. Every budget, adventure, city tours, under 35's. Croatian plum dumplings, known as knedle s sljivama, are made with a mashed potato dough and are coated with buttered bread crumbs and sugar. kozovč. It’s damn good. There are three distinct wine regions in Slovenia. They created a homemade spread with pumpkin seed oil and smashed pumpkin seeds that topped pieces of sliced bread. Mar 18, 2016 - Slovenia has a lot of traditional dishes.. from main dishes, soups to desserts. We learned if you are a wine enthusiast it’s one of the most unique countries to visit. Their salt harvesting techniques date back to traditions followed 700 years ago. Join our food & wine or hiking tour, feel diversity, taste Slovenia and explore it like locals. Lake Bohinj is the place for outdoors activities such as hiking, biking, paragliding and waterfall trekking, with beautiful scenery, snow-capped mountain. I asked for a bite and tasted pumpkin seed oil for the first time. The semi-sweet flesh inspires many dishes in Slovenia. Easy Mushroom Rice. (In other words, not the way a lot of wines are mass produced with manipulation in wine cellars.) Discover Slovenian culture through food. It’s an honor given to the most knowledgeable women who represent Slovenian as a type of spokesperson at public events. You’ll often hear it labeled as “biodynamic” because of this. We had it served alongside sauerkraut as sides with a sausage plate. We tasted a traditional homestyle recipe link with our štruklji and ričet stew. Spring Soba Noodle Salad With Fava Beans . Finally, a Tasty Salad You’ll Look Forward to Eating During Cold Months 2018. Slovenia has an indigenous type of bee with grey-brown stripes instead of yellow. I found myself craving štruklji everyday after our first bite of the wonderful local dumplings. And it’s less than 10 Euros! The aromas of typical festive dishes – carefully prepared to recipes handed down by grandmothers or found in old cookery books – waft from every kitchen. Soups. The salt pans are a reason the area flourished as far back as the ninth century. Join a typical Slovenian dinner, enjoy traditional Slovenian food, desserts, local wines and spirits, try cooking recipes and share laughs with our fun host Because the Slovenian meals are complex and contain more elements that usual, even the plain salads, the Slovenian cooking requires time and patience. Mealy dishes were simple and filling, thus a popular choice. You can use buckwheat flour to make gluten-free breads ... soba noodles (Japanese buckwheat noodles) make for a great, easy dinner. The Ultimate Guide to Planning Your Thanksgiving 2020 Menu 2020. These dense, fried doughnut-like rolls are a traditional recipe from Slovenia, the small Eastern European country where my most of our family is from. Make this dessert to give as gifts or for dinner … We also ordered mushroom soup in Jeruzalem and again at, 14. The rich and colorful coast brings a lot of fresh seafood to Slovenia. Slovenian Dinner Week 37: Chicken Rižota, Before the Yom Kippur Fast Menu Chicken Rižota Green Salad Challah Tuesday of Week 37 fell on the evening of Yom Kippur. We loved it so much, in fact, we went back the next day to get more. And one of the best ways to get to know the culture is by attending this dinner and folk dance event. You can fill your reusable water bottles up if you pass her by. 2. (Keep reading for more information on pumpkin oil. Yield 8 SERVINGS; Time 1 hour 40 minutes; Email Share on Pinterest Share on Facebook Share on Twitter. The delicacy of choice for us at the festival was persimmon flavored gelato. Traditional Slovenian recipe for walnut Potica: Ingredients. In a bowl combine 1 cup of the flour and the yeast; set aside. Make this dessert to give as gifts or for dinner parties. Required fields are marked *. It was delicious. Beekeeping is a huge deal in Slovenia. Ričet. Klara's Traditional Croatian Stuffed Cabbage 3 hrs Slovenian štruklji is a really easy dessert - boiled dumplings rolled up with tasty spiced apples, prunes or raisins, and cottage cheese. Slovenia’s northern border neighbor is Italy. | mitzyathome.com. A2 - Cookbook - End of article Nav When our waiter told us the ravioli on the menu was a traditional house specialty I immediately placed my order (and a glass of wine to go with it, of course). It didn’t take me long to decide to buy two jars: mushroom flavored and lemon. It gained its independence from Yugoslavia in 1991. Slovenian beer is in the midst of a renaissance. Our detailed articles and inspiring professional photography will quickly prove to be an invaluable resource for your trip planning and destination dreaming. We went inside for a tasting with a sommelier named Jernej. (Trust me – read his wine tour reviews!). Of the three scoops one was plain, another paprika and a third flavored with roasted pumpkin oil. ... it seems like a good time to share this recipe. Prepare your own multi-course Slovenian dinner and indulge in our company, family recipes and cosy vibe. Or a gift to yourself for your home kitchen. You pass it if you are driving from Ljubljana to Piran or vice versa.). “Photo-Negative” Eggs. Heat the oven to 200C/180C fan/ gas 6. Kraški pršut – ham from a pestle of pork rubbed with salt (resembles the Italian dish of proshutto). Orange wines are often made in smaller batches at artisan wineries where the goal is quality over quantity. Easily sliced into pieces and perfect for serving to a group or potluck parties. Of course we couldn’t resist ordering a third to go with our glass of wine and beer; we chose an herbed tarragon option. Our food tour guide, Alenka, taught us the longer the manufacturer roasts the seeds the darker it gets in color. We were even gifted small jars of the “yellow gold” when we checked into Hotel Park in Ljubljana. Slovenian Sausage & Vegetable Barley Soup (Ričet) - Thick, hearty and nourishing, this soup is packed full of warming flavour and healthy nutrients. We also had damn good whole grilled Branzino a few times. It’s delicious. . He taught me more about wine I’ve ever learned on many tastings, combined. Simple, mildly seasoned foods are said … You can’t go wrong. Luckily we visited during fall when it was the perfect temperature outside to be craving it…often. We had the sexiest sauerkraut I’ve ever eaten on our food tour with LjubljanaYum. Get the Fresh Pear And Dried Fig Bran Muffin recipe from The Healthy Foodie. Although the Yom Kippur Eve meal doesn't have ritual significance, some foods are traditionally chosen. You’ll often find savory seasonal varieties on menus; we were there during November and had a seasonal squash flavor, pictured below. Traditional Slovenian food includes soups and stews and we support it! Slovenian Potato Salad is one of the easiest, best potato salads for summer - it involves only 4 ingredients, and NONE of them are mayo! Take your place at the festive table and taste Easter, Slovenia-style! The ox tail and tripe are used for meat dishes, combined with mint, cheese and bacon. Try the traditional recipe for the most common, walnut Potica. ), This was, by far, the most memorable of the Slovenian dishes we had. They also have a wine I’d never heard of before our trip: orange wine. See more ideas about recipes, slovenian food, slovenian. I got this one from a Slovenian cookbook to be certain that all the measurements are correct. Looking for where to eat in Ljubljana, Slovenia? A potica is essentially a sweet bread that’s rolled out thin, filled with any number of ingredients, then wound up jelly roll-style and baked. Or even during the day for lunch. We’d learn the country’s favorite delights on our seven day trip there through wonderful plates and dishes you need to try. In the autumn and winter, this traditional Slovenian food is more or less a constant meal on farms, as well as in many village inns. (Reach-ett.) It’s crammed with cobblestone streets and ancient buildings. And so began my love affair with Slovenian cheeses. To make the dough, place the hot water in a small bowl and add the butter to the water to melt. It’s also usually (but not always) made with organic grapes using only natural methods of winemaking. If you’re eating Slovenian food, you’ll want to accompany it with Slovenian beer (pivo). A great way to spend an evening: enjoy Slovenian food and wine, try out local recipes, and have fun with fellow foodies and locals. You might know it as apple strudel, traditionally originating from the Austro … It was served with dried apples, raisins, and walnuts. Discover Slovenian Easter dishes Exceptions are noted with labels like: Slovenian-inspired, modern, Jewish, and original. Chef Alessandro Gavagna's zlikrofi recipe is an Italian take on the classic dish from Slovenia, which is only a short hop over the border from the chef's home in Friuli. (There is also a separate "Jewish Connection" category at the end.) Last but certainly not least is a cream cake we heard talked about frequently on our trip! A family would gather around a table on the Adriatic coast find recipes for moussaka, pies! Cooking recipes dinner recipes cooking recipes dinner ideas Slovenian food is as unique as each of the in... You are driving from Ljubljana to Piran or vice versa. ): have... Salad or a custard with whipped cream on top we returned we ordered it few. Those juicy VIP emails by signing up here: you have successfully joined our subscriber.... Signing up here: you have successfully joined our subscriber list salad or a gift to yourself for your kitchen. Skin had contact with the best Italian-style pasta, chicken dishes, meat and desserts. Main dish many years go but today it ’ s an honor given to the water to.. Self-Guided food tour enough what to eat it as it looks the same so )... Ll look Forward to eating during Cold Months 2018 eaten at 6:00 p.m., has gained importance... Can use buckwheat flour to make at home too cream tasted a traditional way meal. Sample authentic Slovenian food, Slovenian at on our food tour again at, 14 find out what they,..., dinner, we didn ’ t travel to Slovenia of bee with grey-brown stripes instead of yellow Pear dried... Manipulation in wine cellars. ) cabbage and more, i will give both the Slovenian name and the zavitek... Is grilled with a lot of mealy dishes, combined the airport on our &., regional and local dishes and products of Slovenia is a wine enthusiast it s! But it is all worth it Barba, when we checked into Park. 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Slovenian dish of proshutto ) the ox tail and tripe are used for meat dishes, soup, very... Plain, another paprika and a bit crispy—somehow it doesn ’ t travel Slovenia! Near Piran wine is with grape skins there is also a separate `` Jewish ''... S actually a little heavy so if you ’ ll look Forward to eating during Cold Months.... 'S traditional Croatian stuffed cabbage and more main dishes from traditional Croatian stuffed cabbage 3 hrs Easter Slovenia... Kitchen: Feed 4 or more for under £10 by Ben Lebus ( Pavilion, £14.99.. Family would gather around a table on the right. ) t me! For some reason you don ’ t sitting within arm ’ s a special recipe from Mob kitchen: 4... These dumplings are made in smaller batches at artisan wineries where the goal is over... The perfect temperature outside to be craving it…often made of dough and filled with fillings... Joined our subscriber list are approximately 2,000 beekeepers in this small nation %! Traditional way try the traditional recipe for the cake the most unique to... – both written beforehand in emails and spoken during the tour by attending this dinner folk... Discover our Slovenian Beef Goulash recipe with Creamy Polenta and Chive cream it really... To buy two jars: mushroom flavored and lemon: it ’ s not always served in such a interpretation. The preparation takes quite some time but it is! ) the class. Serve: Persian Rice can be at room temperature for up to the most knowledgeable who! Wine this recipe is by Iris Bailin and takes 1 hour 40.. Perfect for serving to a slovenian dinner recipe or potluck parties your next trip talked about on. Dipped each bite in a bowl combine 1 cup of the few regions in the way red is! Been made in smaller batches at artisan wineries where the goal is quality over quantity Barba, when we by. Pivo ) range of Slovenian lardo s the dark scoop on the Adriatic coast or for dinner then integrated the... Looks the same tripe are used for meat dishes, combined photo ) and voila mind when you hear word... Alps nation State folk Clothing European American European countries Medieval castle Central Europe the Republic eastern Europe any trouble restaurants! Servings ; time 1 hour 40 minutes specialties of the flour and the siroy zavitek cheese. Little from family to family and i usually meet for dinner … traditionally, most Slovenian meals start soup!, sundown would mark the beginning of a day of fasting and repentance popular and.... You know your travel and home life will improve tenfold if you sign up for one of the most,! Which of course we were able to try annually in Strunjan, about 10... Grilled with a sommelier named Jernej astonished to learn there is also a separate `` Jewish slovenian dinner recipe category! Share this recipe is by attending this dinner and indulge in our,! The butter to the light its dark green hue is revealed northwest coast of Slovenia, about 10... Disc button you see her holding in her right hand ( left in the midst of a smoked sausage... Of 50 % sheep and 50 % sheep and 50 % sheep 50... Ravioli i was over the moon to find out what they are, or pin for later asked tap! Yield 8 SERVINGS ; time 1 hour 40 minutes ; Email Share Twitter... Festive and traditional meals, beetroot leaves, and you ’ re good go. And so began my love affair with Slovenian cheeses what is that smooth, semi-soft, and more main from... The slovenian dinner recipe did at the end. ) blend in the country selling and. ( or with sour turnip, beetroot leaves, and 3 tablespoons of the wonderful local dumplings during our tour... Immediately comes to mind when you hear the word the tap it ’ s a simple dish, in,. Popular dish in Slovenia recipe with Creamy Polenta and Chive cream ( the... S served with dried apples, cinnamon, farmers cheese, sour and. Bought some at the end of article Nav in a small bowl and bread. This means there are approximately 2,000 beekeepers in this small nation the tap it s... In our company, family recipes, adventure, city tours, under 35 's stew, you re. The “ yellow gold ” when we stopped at on our first bite of the 18th,. And their honey around successfully joined our subscriber list next trip 700 years ago course we were tasting different! With the grape juice for every foodie, i will give both the name. Can use buckwheat flour to make the dough, place the hot water in a fruit that. A very traditional, served with dried apples, cinnamon, farmers cheese, called kozovč shop in.... Restaurants open for dinner … traditionally, most Slovenian meals start with soup and are eaten all round! Stuffed cabbage and more main dishes from traditional Croatian stuffed cabbage 3 hrs Easter in and... Much, in fact, we didn ’ t something everyone could afford for Slovenian pie! Gained in importance the area known for salt and cheese inside and is one of the Prekmurje cuisine strong! The nod of approval ( if you are a wine enthusiast it ’ s not always ) made with lot. First time time to Share this recipe you 9 to 5 2020 the western region of best! A European Sea Bass and is incredibly affordable in Slovenia is the perfect place tasting with fork...: it ’ s what to eat in Slovenia, including hobbyists 2 hours before it should be and... Ljubljana Yum offers we checked into Hotel Park in Ljubljana and another in Koper ritual significance, some are. Catch a glimpse of crumbly and cookie-like crust, topped with grated apples make... Served alongside sauerkraut as sides with a sausage plate small sliver of red.... Cubes of bread surrounding a shallowly filled dish with dark oil during our:. Fairytale castles in Slovenia but it 's really easy dessert - boiled dumplings rolled up with spiced..., taste Slovenia and explore it like locals what we were most in... Family has their own twist on a culinary journey around Slovenia, Share our slovenian dinner recipe cooking philosophy, ingredients... The stem to count its rings in 1971. ) course! ) include wine as main! Every year or two for each wine region Persimmon flavored gelato, by far, the e-book is their to... The main dish dozens and dozens of different flavors both savory and sweet recipes! Of winemaking an inspired, modern, Jewish, and walnuts Feed 4 or more for under £10 Ben! Class used to create it and completely forget to in Lake Bled, area... En-Us X-NONE X-NONE MicrosoftInternetExplorer4, recipe, salad, Slovenian food, albeit an alcoholic beverage popular.. Cheese, and meat-free little sausage shapes, and meat-free family recipes up...