Add both sugars and beat until fluffy. In a bowl, whisk together the flour, baking soda, baking powder, and salt. Beat eggs and sugar on high speed of electric mixer until thick and light, about 5 minutes. Taste of Home is America's #1 cooking magazine. Better than Mrs. Fields or Subway – this is the perfect homemade cookie recipe. Use 1/2 cup for recipe and freeze the rest for later. In a large bowl beat together the butter and shortening with an electric mixer. Drop by tablespoonfuls 2-in. 27.9 g Beat in egg and vanilla. Perhaps, not surprisingly, they were a roaring success. You are instructed to drop the chilled apricot cookie dough by rounded tablespoons onto your cookie sheets. Chopped dried apricots into small pieces. These chewy apricot cookies … In a large bowl, cream the butter, shortening and sugars until light and fluffy. Stir in white chocolate chips, apricots and pecans. Mix the flour and baking soda in a bowl. In a large mixing bowl, cream together the … Stir in butterscotch chips. Drop by rounded 1 tbsp (15 mL), about 2 inches (5 cm) apart, onto parchment paper-lined or greased rimless baking sheets. I try to keep healthy snacks … Stir in melted chocolate mixture, flour and vanilla. Mix flour, oatmeal, baking soda, and cinnamon in a medium bowl. Spoon tablespoon-sized dough balls with your hands and place on a lined cookie sheet. Spread half of batter in greased 9" square cake pan. Drop the batter by tablespoons onto ungreased cookie sheets, spacing 2 inches apart. Stir in melted chocolate mixture, flour and vanilla. They make a terrific recipe for Christmas Cookie exchanges, holiday parties or anytime you want to enjoy apricots in a dessert. Add the flour, baking soda, and salt, and mix until combined. Let cool for a few minutes on the trays and then transfer to wire racks. Absolutely DELICIOUS!!! With the mixer on low, … Take one can apricot halves and drain and puree. Original recipe makes 3 dozen. Bake for 7-9 minutes, until the edges are golden brown. Cream butter … Cream butter and sugar together; add cream cheese and mix until incorporated. Apricot Chip Cookies Recipe: How to Make It | Taste of Home Apricot and choc-chip cookies are very easy and fast to make, and make a great treat for kids lunch boxes. Beat in the egg and vanilla and almond extracts until combined. These Apricot Almond White Chocolate Chip Cookies require a little advanced planning however, since the cookie dough needs to chill at least 2 hours before it can be baked. Add salt, vanilla, and eggs, and beat until well combined, about 1 minute. Add chocolate chips and apricot bits and mix well. Cream butter and sugars with a mixer until light and fluffy. DIRECTIONS Melt butter and 1 cup white chocolate chips in small saucepan, stirring until smooth; set aside. Preheat oven to 325 degrees Fahrenheit. Beat in the eggs, corn syrup and vanilla. Spoon onto cookie sheets and bake in 350º oven for 10-12 minutes if making 24. Stir in the apricots, chocolate chips and walnuts. Apricot Chocolate Chip Oatmeal Cookies Ingredients. Apricot and chocolate are so good together. Have you tried it with milk chocolate? And this recipe for apricot and chocolate chip biscuits will have you saying, ‘who stole the cookies from the cookie jar…’ guaranteed! Our state has an abundance of apricots and walnuts, and they are delicious in this cookie, which also includes chocolate chips. 65g (2½oz) white chocolate chips or chopped white chocolate. Bake in top and bottom thirds of 350°F (180°C) oven, rotating and switching pans halfway through, until firm to the touch and no longer glossy, about 12 minutes. Daily on December 30, 2010 in Cookies, Desserts See post on A. Daily’s site! by A. Apricot White Chocolate Cookies will have you salivating after your first bite! Stir the flour and … Combine the flour, salt and baking soda; gradually add to the creamed mixture and mix well. Grease a baking tray. Cranberry-Apricot White Chocolate Cookie. Instructions. Apricot and White Chocolate Oatmeal Cookies - Closet Cooking ... pecans and white chocolate chips. Yum. Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. Mix flour, oatmeal,and baking soda in a medium bowl. Chocolate Chip Apricot Cookies Recipes. Cream together wet ingredients. Preheat the oven to 180°C/350°F/gas 4. Let dough cool in the refrigerator for at least 15 minutes. Aug 18, 2018 - Apricot White Chocolate Cookies are so delicious. You can reduce the quantity of sugar down to even 1/4 of a cup of you choose, and if your kids don’t have a super-sweet tooth. In a separate bowl, sift together the flour, baking powder, cinnamon and salt. 1 cup butter, softened 1 cup white sugar 1 cup brown sugar 2 eggs 1 Tablespoon Vanilla Extract 2 cups flour 1 tsp baking soda 1 tsp salt 1 tsp ground cinnamon ½ tsp nutmeg 3 cups quick cooking oats 2-3 apricots, pitted and diced 1 ½ cups chocolate chips (I used milk chocolate, but you can use whatever you prefer) Directions. Or does the more bitter chocolate work better? Mix the flour and bicarb in a bowl. Stir 1 cup white chocolate chips into remaining batter. Remember, this recipe yields almost three dozen cookies so you may need … In a medium bowl, cream together the butter, brown sugar and white sugar until smooth. **This recipe was originally posted August 2018 and updated with new photos and tips October 2019** Chocolate chip cookies are obviously a classic. Set aside. apart onto ungreased, 37 Crispy, Chewy and Insanely Delicious Chocolate Cookie Recipes, Your Guide to 7 Traditional Hanukkah Foods, Do Not Sell My Personal Information – CA Residents. what can i use in place of shortening?thx, cg. 3. Reduce speed to low. A weekend away visiting friends in Glastonbury last month provided just the right opportunity to bake up a batch. Preheat oven to 350 degrees. Apricot Chip Cookies Recipe photo by Taste of Home. Beat eggs and sugar on high speed of electric mixer until thick and light, about 5 minutes. Bake until the edges are lightly brown, about 10 minutes. With a wooden spoon, mix in the apricots and white chocolate. All together these little gems add up to a tropical cookie sensation that belongs in your cookie jar very soon. For the white chocolate, I chop up 2 Lindt white chocolate and coconut bars because I like the coconut addition, but any other white chocolate bar or white chocolate chips would work just as well. I love to reserve some of the dried cranberries and white chocolate chips and press them into the top of the cookies … Preheat oven to 190 C / Gas 5. Stir in the oats. Chewy Apricot Cookies with White Chocolate Chips. Every bite will have you drooling. Directions: Combine flour, baking soda, salt, and espresso in a medium bowl. Stir in the … Add dry ingredients gradually, mixing well after each addition. Mix with a whisk until evenly distributed. The cookie dough has just a touch of coconut extract so when you bite into the golden, slightly crispy-chewy edges you get a hit of coconut from the dough, crispy coconut strands, warm apricot chunks, and molten white chocolate bits. 1 1/2 cup s (8 oz.) Melt butter and 1 cup white chocolate chips in small saucepan, stirring until smooth; set aside. Very yummy chocolate chip cookies with the goodness of apricot bits. by Total Carbohydrate 2. Ingredients. Cranberries & White Chocolate Chips: I used sweetened dried cranberries and white chocolate chips in these cookies. Preheat oven to 350 degrees. 433 recipes to browse. Quite possibly the best dainty/square I have ever made or eaten! 1 1/8 cups all-purpose flour 1/2 teaspoon baking soda 1/2 cup butter, softened 1/2 cup turbinado sugar 1/2 cup packed brown sugar 1 egg, lightly beaten 1 1/2 teaspoons vanilla extract 1/4 teaspoon salt 1 cup chocolate chips Search. Form tablespoon-sized drops of dough onto lined cookie sheets. In a separate bowl, beat together the butter, demerara sugar and brown sugar until fluffy, … The nuts are optional, or can be exchanged with other types (almonds and walnuts are also good). Fold in the apricots first, then fold in the oats and white chocolate chips. If you make them smaller to yield 30 cookies or more bake 8-10 minutes. white chocolate chips or chunks; 7 ounce s dried apricots, chopped (1 1/2 cup s) Instructions. Mix together dry ingredients in a small bowl. In a separate bowl, beat together the butter, turbinado sugar, and brown sugar until fluffy, then beat in the egg, vanilla, and salt. A heavenly cookie with an unbelievable flavor. White chocolate apricot oatmeal cookies are crisp at the edges and tender in the middle, and loaded with delicious white chocolate chips and dried apricot pieces. Add coconut, apricots and white chocolate chips to batter and mix well. 9 %. In a mixer, beat the butter and brown sugar until blended. These white chocolate chip cookies are soft, chewy, and filled with white chocolate in every bite. These luscious cookies start with my favorite cookie dough Bake at 325°F for 20-25 minutes, or until light golden. This taskis so much easier with a cookie scoop. And shortening with an electric mixer until light and fluffy add coconut, apricots and chocolate... Can apricot halves and drain and puree spoon, mix in the,... 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